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Italian Oregano Crockpot Chicken

5 from 1 vote
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Servings: 4 servings per recipe - 1 chicken breast per serving
Course: Main Course
Cuisine: Italian Inspired
Calories: 294
Ingredients Method

Ingredients
  

  • 4 chicken breast 4 oz. each
  • 1/3 c. low sodium chicken broth
  • 3 T. butter cut into cubes
  • 2 T. lemon juice
  • 3 T. TLC Rustic Italian Seasoning
  • 2 t. dried oregano

Method
 

  1. Whisk together the broth, oregano, lemon juice, and Italian seasoning.
  2. Pour in just enough to cover the bottom of the crock pot.
  3. Add chicken to the crock pot.
  4. Pour in the remainder of the liquid.
  5. Place the butter cubes on top of the chicken.
  6. Cook on low for approximately 6 hours, depending on the thickness and size of the chicken breasts.