Talk about a versatile sauce! Use it as a veggie dip, smother on your favorite burger, top your steak, the possibilities are endless!

Garlic Parmesan Dipping Sauce

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Course: Dressing, Sauces/Dips, Side Dish

Keyword: Kid Friendly, Summer

Diet: Gluten Free, Keto, Low/No Sodium

Servings: 5 oz.

Calories: 17kcal

What You Need

• 4 oz. plain greek yogurt
• 1 T. real mayonnaise
• ½ T. TLC Garlic and Lemon Lovers or garlic powder
• ¼ t. TLC Ragin' Cajun Seasoning can use any cajun or blackened seasoning
• 1 T. grated Parmesan
• ⅛ t. salt
• ⅛ t. dill

How to Make It

• Mix all ingredients together well, and refrigerate a minimum of 30 minutes before serving.
• May add lemon juice if desired.

Nutrition

Serving: 1g | Calories: 17kcal | Carbohydrates: 1g | Protein: 1g | Fat: 1g

Tiny Little Chef Seasonings Used or Reccomended (click to purchase and use code BLOG for 15% off)

• Original House Seasoning
• Garlic and Lemon Lovers Seasoning

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