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16 Bean Chili

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Course: Side Dish, Soup/Chili
Keyword: Chili, Crockpot/Slow Cooker
Diet: Dairy Free, Gluten Free, high carb, Vegan, Vegetarian
Protein Source: Plant Based
Servings: 6
Calories: 206kcal

What You Need

  • 2 c. 16 bean soup starter
  • 2 c. vegetable broth can also use chicken
  • 28 oz. can petite diced tomatoes
  • 3 - 4 T. TLC Traditional Chili Seasoning OR 1 packet TLC Chili Packet

How to Make It

  • Combine all ingredients in the crock pot.
  • Cook on low for 8 hours.

Nutrition

Calories: 206kcal | Carbohydrates: 58g | Protein: 19g | Fat: 1g | Saturated Fat: 1g | Sodium: 505mg | Potassium: 249mg | Fiber: 31g | Sugar: 4g | Vitamin A: 323IU | Vitamin C: 12mg | Calcium: 41mg | Iron: 1mg

Tiny Little Chef Seasonings Used or Reccomended (click to purchase and use code BLOG for 15% off)

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