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Guacamole Fresca
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Course:
Side Dish
Cuisine:
Mexican Inspired
Diet:
Dairy Free, Gluten Free, Keto, Low/No Sodium, Paleo, Vegan, Vegetarian, Whole30
Protein Source:
Plant Based
Servings:
4
servings
Calories:
179
kcal
What You Need
2
large avocados
½
pint
of Heirloom cherry tomatoes
may also use Roma tomatoes
1
T.
lemon juice
1
t.
TLC Original House Seasoning
Lime House, Lemon House or Spicy House Seasoning
1
t.
cumin
½
shallot or red onion
1
t.
garlic powder
2
t.
cilantro
chopped
How to Make It
Cut cherry tomatoes in half and add to bowl with the chopped shallot and House Seasoning..
Dice avocados and add to bowl, mix gently.
Sprinkle with cumin, cilantro, and garlic powder.
Mix together for at least 1 hour before serving.
TIP: Add various flavors such as jalapeños, black beans, etc. and personalize to your taste.
Nutrition
Calories:
179
kcal
|
Carbohydrates:
13
g
|
Protein:
3
g
|
Fat:
15
g
|
Calcium:
23
mg
|
Iron:
1
mg
Tiny Little Chef Seasonings Used or Reccomended (click to purchase and use code BLOG for 15% off)
Original House Seasoning
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