A little tangy, a little sweet, this simple crockpot chicken recipe will become a regular in your rotation.

Crockpot Orange Balsamic Chicken

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Keyword: Crockpot/Slow Cooker

Protein Source: Chicken

Servings: 4 servings per recipe - 1 chicken breast per serving

Calories: 318kcal

What You Need

• 4 chicken breasts
• 1 c. orange juice concentrate
• 2 t. balsamic vinegar
• 4-6 cloves garlic
• 1 1/2 t. thyme
• 1 tbsp TLC Original House Seasoning

How to Make It

• In a blender, combine the o.j., garlic, and thyme.
• Pour mixture into a baggie or bowl, and add the raw chicken to the mixture.
• Let marinate a minimum of 4 hours.
• Heat oven to 350.
• Transfer the chicken and all liquid to a baking dish, and cover with foil.
• Bake for about 40 minutes, or until done. (varies by chicken thickness)
• TIP: You may make this is a crock pot as well. Cook on low for 4-6 hours.

Nutrition

Calories: 318kcal | Carbohydrates: 7g | Protein: 52g | Fat: 7g

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