Pumpkin spice season is in full effect and these yummy roasted pecans make the perfect snack! I also love to use them in salads on even on top of ice cream…yum!

Harvest Pumpkin Spice Roasted Pecans

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Course: Side Dish, Snack

Keyword: Fall Baking, Desserts and Snack Recipes, Game day, Holiday, Kid Friendly

Diet: Dairy Free, Gluten Free, Keto, Low/No Sodium, Paleo, Vegan, Vegetarian, Whole30

Protein Source: Plant Based

Servings: 16

Calories: 122kcal

What You Need

• 1 pound pecans
• 3 T. extra light tasting olive oil just enough to coat the nuts
• 1/3 c. TLC Harvest Pumpkin Spice Seasoning

How to Make It

• Preheat oven to 350 degrees
• Roast 15-20 minutes until done, turning once during the baking process

Nutrition

Serving: 1ounce | Calories: 122kcal | Carbohydrates: 162g | Protein: 1.5g | Fat: 12.6g | Fiber: 1.5g | Sugar: 0.5g

Tiny Little Chef Seasonings Used or Reccomended (click to purchase and use code BLOG for 15% off)

• Harvest Pumpkin Spice Seasoning

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