Chimmichurri Sauce Recipe

This flavorful sauce has a fresh burst of flavors that make it the perfect accompaniment to any meal. Serve on steak, chicken, over a pasta salad, this one is a winner!

Chimmichuri Sauce

Course: Dressing, Sauces/Dips
Keyword: Summer
Servings: 4 servings per recipe
Calories: 414kcal

What You Need

  • 1 bunch fresh parsley chopped
  • 5 cloves minced garlic
  • ¾ c. olive oil
  • ¼ c. sherry wine vinegar
  • 3 T. lemon juice
  • 2 t. Tiny Little Chef Original House Seasoning
  • 1 t. red pepper flakes

How to Make It

  • Add all ingredients except the red pepper falkes to food processor or blender and combine to desired texture. I like mine a little chunky. stir in the red epepperflakes.


Calories: 414kcal | Carbohydrates: 5g | Protein: 4g | Fat: 41g
Need more recipes? Visit our amazing recipe vault where you can sort by diet, protein source, course, and even seasoning used.