Mozzarella Stuffed Meatballs Recipe

Ready for a huge family favorite recipe? The mozzarella stuffed meatballs are SO good, in fact, prepare to make a double batch of this, it goes quick! Pair with noodles or zoodles, or eat alone for an amazing Italian meal.

Mozzarella Stuffed Meatballs

Course: Appetizer, Main Course
Cuisine: Italian Inspired
Keyword: Game day, Kid Friendly
Diet: Keto
Protein Source: Beef, Turkey
Servings: 12 meatballs total - 3 meatballs per serving
Calories: 329kcal

What You Need

How to Make It

  • In a bowl, combine all ingredients except for the mozzarella.
  • Make sure everything is well combined, but do not overmix.
  • Grab a small handful of the meat mixture and flatten in your hand.
  • Put a piece of the mozzarella in the center of the meat and pinch up the sides.
  • Roll the ball around in your hand and place in a muffin tin.
  • Repeat procedure until entire mixture is finished.
  • Bake at 350 degrees for approximately 15 minutes.


Serving: 3g | Calories: 329kcal | Carbohydrates: 9g | Protein: 27g | Fat: 20g

Tiny Little Chef Seasonings Used or Reccomended (click to purchase and use code BLOG for 15% off)

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