Asparagus wrapped in bacon and then broiled crispy? Ok! I love that these are individually wrapped, not to mention super easy to make…they are the perfect side dish for any holiday meal! TIP: this is also phenomenal with prosciutto in place of the bacon!

Bacon Wrapped Asparagus

5 from 1 vote

Print Recipe Pin Recipe

Servings: 12 spears

Course: Appetizer, Side Dish

Cuisine: All American Inspired

Calories: 166

Ingredients Equipment Method

Ingredients

  

• 12 spears asparagus
• 6 pieces of bacon cut in half
• 1 t. olive oil
• 1 t. TLC Lemon House Seasoning

Equipment

• Original House Seasoning
• Lemon House Seasoning
• Garlic and Lemon Lovers Seasoning

Method

 

1. Rinse asparagus and cut one inch from the end.
2. Drizzle with olive oil and sprinkle with Lemon House.
3. Heat oven to 350 degrees.
4. Wrap each spear of asparagus with one-half piece of bacon.
5. Bake for 20-25 minutes, switch oven to broil and broil until bacon is crispy.