Cilantro Black Beans Recipe

Serve this simple and delicious side dish with just about anything or add them to your favorite “bowl.”

Cilantro Black Beans

Course: Side Dish
Cuisine: Mexican Inspired
Diet: Dairy Free, Gluten Free, high carb, Low/No Sodium, Vegan, Vegetarian
Protein Source: Plant Based
Calories: 28kcal

What You Need

How to Make It

  • Put all ingredients in a small saucepan, including the liquid from the beans.
  • Let simmer on low heat for a minimum of 30 minutes, or until beans are nice and soft.
  • Garnish with 1 T. fresh chopped cilantro (optional)


Serving: 4oz | Calories: 28kcal | Carbohydrates: 11g | Protein: 7g

Tiny Little Chef Seasonings Used or Reccomended (click to purchase and use code BLOG for 15% off)

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